viernes, 13 de junio de 2008

FOOD

"The Apaches were nomadic hunter (casador)-gatherers (congregado) - hunting of wild (salvaje) game and gathering of cactus fruits and other wild plant foods. . They chased any wild game located within (dentro de) their territory, especially deer and rabbits. When necessary, they lived off the land by gathering wild berries, roots, cactus fruit and seeds of the mesquite tree. They planted some corn, beans, and squash as crops. They were extremely hardy prior to the arrival of European diseases, and could live practically naked in zero temperature.

Hunting is a part of daily life - for food, clothing, shelter, blankets. Apache hunted deer, wild turkeys, rabbits, buffalo, bears, mountain lions. There was no fishing. Eagles were hunted for their feathers.

They exchanged buffalo hides, tallow and meat, bones that could be worked into needles and scrapers for hides, and salt from the desert with the Pueblos for pottery, cotton, blankets, turquoise, corn and other goods. But at times they simply saw what they wanted and took it. They became known among the Pueblo villages by another name, Apachu, "the enemy"".

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